Michaels restaurante

Restaurants · Sanxenxo

English Spoken
4.6 (544 reviews)
Galician-American fusion BBQ run by passionate husband-wife team with exceptional slow-cooked meats

A unique fusion restaurant run by a husband-and-wife team blending Galician ingredients with American BBQ techniques. Michael creates exceptional slow-cooked meats including massive beef ribs and house-made pastrami, while maintaining an intimate dining experience where you can watch the chef work through the open kitchen window.

Ver en español

Un singular restaurante de fusión regentado por un matrimonio que combina ingredientes gallegos con técnicas de barbacoa americana. Michael crea excepcionales carnes a fuego lento, incluyendo enormes costillas de ternera y pastrami casero, manteniendo una experiencia íntima donde puedes ver al chef trabajar a través de la ventana de la cocina abierta.

Highlights

  • Exceptional beef ribs consistently praised
  • Michelin-quality food execution
  • Personal service from owner-operators
  • Unique fusion of Galician and American flavors

Good to Know

  • Higher price point - first dishes over 15 euros
  • Slow service by design - plan for leisurely meal
  • Small operation run by just two people
Contact Information

Address

Rúa dos Cesteiros, 4, 36960 Sanxenxo, Pontevedra, Spain

Opening Hours

monday 1:45 – 4:00 PM
tuesday Closed
wednesday 1:45 – 4:00 PM
thursday 1:45 – 4:00 PM
friday 1:45 – 4:00 PM, 8:45 – 11:00 PM
saturday 1:45 – 4:00 PM, 8:45 – 11:00 PM
sunday 1:45 – 4:00 PM

Languages Spoken

Spanish English

English confidence: 70%

Location

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